more from the windy city.

Took a tour of Plitt Seafood Company. As we were getting on the bus, Gerard Craft, F&W Best New Chef 08 was coming off the bus. Kinda cool.

Plitt was cool - the most intense smell of the sea; the place was packed with whole fish. It looked like they had it displayed for the purpose of our tour.
More whole fish. 
And a picture of our ham platter from The Publican. Served with goat butter and peasant bread.